Tips for Chocolate Tasting
By Jonathan Grahm
Taste All Kinds and Colors of Chocolate
At Compartes, we do mostly dark chocolate, so I suggest choosing different flavors or brands of dark chocolates for your tasting at home. Traditionalists may want to add in a bit of good milk chocolate or even some white chocolate (although it is not a chocolate at all) to the mix of the chocolate tasting.
When tasting different types of chocolate such as dark, milk and white, I suggest breaking them up into sections since the dark chocolate is going to be the strongest in flavor profile, while the white would be the weakest.
When tasting different types of chocolate such as dark, milk and white, I suggest breaking them up into sections since the dark chocolate is going to be the strongest in flavor profile, while the white would be the weakest.
Published 06/03/2009